Private Chef Experience
Elevated Traditions,
Curated for Your Table
Bespoke Shabbat cuisine crafted with hand-selected ingredients
and small-batch precision.
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Private Chef Experience
Bespoke Shabbat cuisine crafted with hand-selected ingredients
and small-batch precision.
The Process
Each week, we release a curated Shabbat menu with a focused selection across every category.
Place your order whenever you like. Orders placed by Wednesday 5:00 PM arrive this Friday. Later orders arrive the following Friday.
Your order arrives Friday between 3:00–5:00 PM, ready to place on the table.
Tray format — abundant, effortless, designed for the Shabbat table.
Pre-order model only · Orders confirmed upon payment receipt · Limited weekly production · Always open for next available delivery date
Our Philosophy
At Chefaleh, we don't just focus on flavor — we focus on what goes into every ingredient. We cook exclusively with extra virgin olive oil and avocado oil — never seed oils.
We use unbleached, organic flours and avoid processed shortcuts. No soy-based fillers, no unnecessary additives, no compromises.
Real ingredients, properly sourced, cooked with intention. This isn't about trends — it's about quality, digestion, and how food should actually be prepared.
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EVOO & avocado oil. Never seed oils.
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Unbleached, organic. No shortcuts.
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No soy fillers or additives.
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Limited weekly production. Every dish made to order.
"
Stunning and beautiful presentation.
Really delicious food!
— Chaya Gitlin · Google Review
This Week's Highlights
Each week, our chefs curate a selection of signature dishes crafted from the finest seasonal ingredients.
Service Area
Zone 1 · Local
Zone 2 · Mid Range
Zone 3 · Premium
Ready?
Orders for this Friday close Wednesday at 5:00 PM Miami time
Orders placed after Wednesday arrive the following Friday
Place Your Order